The last day of Reclaim the Commons was devoted
to eco-actions. After all the days of marching and
protest and dancing with cops, a day spent gardening
was quite blissful and restorative. We began at
the convergence center, early, taking apart our
wonderful Garden lounge and loading trucks with
the plants and materials it contained. I felt very
sad, watching it go piece by piece: it was such
a wonderful, magical space, a garden inside a warehouse,
the tubs and plants arranged to form peninsulas
around islands of seating where old sofas and straw
bales invited you to come in, sit, have a conversation.
The fountain in the center, composed of three barrels
of different heights, filled with water hyacinths
and duckweed, murmured softly and the whole room
seemed to suffuse the air of the convergence center
with life. It was also one of the most successful
gardens I’d ever had a hand in designing, and I
was especially proud of the hundreds of plants we’d
propagated in parties back in February—proud that
I’d thought far enough ahead to schedule them during
the optimum time for propagating in this climate,
and proud that they had such a high survival rate—although
that was due mostly to those faithful friends who
kept them watered for four months. So, thanks to
all of you who snipped and planted and watered and
collected and transported plants. We truly had
an abundance—enough to fill the Garden Lounge, give
hundreds away at the Really, Really Free market,
create a garden in the street on the day of actions,
and for all the gardening projects we had scheduled.
And the Garden Lounge was always meant to be temporary,
a holding zone for the plants we would usefor the
eco action day. Like a blossom fading to become
a fruit, it had to transform.
We went first to Hunter’s Point, where the Bayview/Hunter’s
Point newspaper shares a building with the Idriss
Stelley Foundation, that provides support to families
of victims of police violence. One of our long-term
projects will be the transformation of this building
and the additions they plan into a model Green building,
a living example that bioremediation, not biotech,
is the path to abundance and healthy community.
We began by transforming their patio to a living
garden, with tubs arching around to define a seating
area, the garbage screened by our rescued oaks and
manzanitas that we scavenged from a nursery going
out of business. The fountain will live here permanently,
the water plants, which grow phenomenally quickly,
providing an ongoing source of soil-building mulch.
We had about twenty people madly rolling barrels
and carrying plants and slinging dirt, and the garden
seemed to fly into place. I find with these projects
that the secret is to have all the materials gathered
and ready beforehand, and have a clear plan of action.
Then all the energy of a crowd of eager but inexperienced
gardeners can be put to use, and the project goes
quickly. And indeed, the garden seemed to fly into
place. Toward the end, we ran out of soil, and
so some of went out to lunch while waiting for our
friends with trucks to get more. We swarmed into
a small Chinese restaurant down the street. Bayview/Hunter’s
Point is predominately African American, we were
predominantly white. One of the other customers
looked at us and asked, “Are you all down here on
a field trip?”
When we explained what we were doing, she got excited
and told us that she was involved with a community
garden by one of the housing projects that needed
reviving. It turned out to be one of the gardens
we hope to have some ongoing involvement with.
Meanwhile, back in Garfield Park in the Mission,
the Radical Family Collective and friends were building
a cob bench in the shape of a dinosaur, near the
swings and children’s playground. I didn’t get
over to the project until much later, but by all
accounts it went very well, with the neighborhood
kids joining in and the police and park officials
deflected by my housemate Bill’s cheerful grin and
assurance that ‘we’re talking’ about permits.
At the end of the day, we gathered on Utah Street,
just on the border of the Mission and Potrero Hill
and just up from San Francisco General Hospital.
Rebecca had gone house to house on her street,
recruiting people to receive tub gardens and commit
to caring for them. In just a couple of hours,
we installed a dozen or so gardens on the street,
in wine-barrel tubs and bathtubs which we had covered
in mosaics in workshops held during the Saturday
Mission Village flea markets sponsored by our friends
at CELL Space, a transformed warehouse that houses
artists, community and cultural events, and ongoing
organizing. The neighbors turned out, and the press
arrived, and soon the street was transformed into
an urban oasis—another forerunner of even larger
projects we hope to achieve in the long run.
My only regret was that I didn’t marshall the energy
to drag some of the gardening troops over to my
house, where all the compost and food waste of the
convergence lay moldering in plastic bags and boxes.
I was left to deal with it later, with some help
from a couple of our Greenbloc and Pagan cluster
friends who were left at the end of the action.
It was slimy but rewarding task, and it’s now all
happily composting, layered with straw and already
heating up. My reward will be the increased fertility
of my back yard. In retrospect, we should have made
a plan early on and an agreement with one of the
community gardens, and could have more easily composted
it as we went along.
The day after the action, the cob bench in Garfield
Park was surrounded by sawhorses and Caution tape.
Apparently the authorities were alarmed by it:
it might explode, or come alive, snapping at children
with cob jaws and teeth! But the kids were ignoring
the tape, and playing on it anyway.
And so the convergence ends, but Reclaim the Commons
will go on. Like the food wastes in my garden, it
will compost for awhile, digesting all the disparate
elements, the successes and the failures, the sweet
moments and the sour, transforming them to humus
that will fertilize the next phase.
Copyright (c) 2004 by Starhawk. All rights reserved.
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